123 e us hwy 80, forney, tx 75126
Brunch and Soul Food scratch kitchen with an espresso machine and full bar.
| Month | Selected Period | Prior Year | $ YoY | % YoY |
|---|---|---|---|---|
| May 2026 | $48,845 | $35,423 | $13.4K | +38% |
| Apr 2026 | $35,513 | $27,378 | $8.1K | +30% |
| Mar 2026 | $31,467 | $36,254 | -$4.8K | -13% |
| Feb 2026 | $39,330 | $30,622 | $8.7K | +28% |
| Jan 2026 | $22,512 | $26,755 | -$4.2K | -16% |
| Dec 2025 | $27,604 | $29,478 | -$1.9K | -6% |
| Nov 2025 | $46,547 | $32,455 | $14.1K | +43% |
| Oct 2025 | $30,762 | $30,072 | $690 | +2% |
| Sep 2025 | $21,435 | $31,714 | -$10.3K | -32% |
| Aug 2025 | $32,917 | $30,569 | $2.3K | +8% |
| Jul 2025 | $27,108 | $40,123 | -$13K | -32% |
| Jun 2025 | $34,453 | $40,991 | -$6.5K | -16% |
| Total | $398,493 | $391,834 | $6.7K | +2% |